Menu of Paddi Hills in Sukamanah, Bogor Regency, West Java, Indonesia

Menu Overview

Paddi Hills, nestled in the serene landscape of Jl. Munjul, Sukamanah, offers a refreshing culinary escape in the Bogor highlands. This relatively new establishment, operational since 2023, immediately impresses with its blend of traditional Indonesian charm and natural beauty. Surrounded by lush paddy fields and open-air views, the restaurant’s rustic wooden interiors and tranquil ambiance create an inviting and warm atmosphere that feels like a home away from home.

Exploring the menu, Paddi Hills excels in delivering authentic Indonesian flavors with a modern touch. The Nasi Goreng here stands out as a comforting staple — fragrant, perfectly spiced, and balanced with fresh accompaniments. Equally remarkable is their Nasi Tutug Oncom, a beloved Sundanese dish, which arrives with a smoky, nutty undertone of roasted oncom, complemented by fresh vegetables and sambal that awaken the palate.

Another highlight is the Maksudba, a traditional dessert that brings a rich, creamy texture and subtle sweetness, ideal to round off the meal. For light, flavorful options, the Lontong Sayur offers a harmonious blend of rice cakes with vegetable curry, delivering warmth and depth in every bite.

On the beverage front, Paddi Hills impresses as well. The Caramel Latte is a smooth, comforting drink with just the right hint of caramel sweetness, pairing perfectly with their house specialties. Their Es Teh Leci Ph refreshes with a delicate lychee flavor that’s both sweet and cooling—ideal for the tropical climate. Desserts like the Kue 8 Jam, a moist cake that embodies a slow-cooked richness, add a memorable sweet note to the dining experience.

What truly enhances the value of Paddi Hills is the hospitality and ambiance. Reviewers consistently praise the attentive and warm service provided by the owners themselves, who foster a familial, welcoming vibe. The opportunity to pick fresh caisim from nearby gardens and enjoy freshly harvested fruits adds a personal touch rarely found in similar venues.

The setting—a cool, breezy mountain plateau with scenic rice fields—also elevates dining here into a sensory experience. Whether sipping afternoon tea with family or sharing a casual meal during a villa stay nearby, the environment soothes and refreshes. The blend of traditional wooden furniture, natural sounds, and subtle background music enhances this serene retreat.

In summary, Paddi Hills combines delicious Indonesian culinary traditions with a peaceful ambiance and heartfelt hospitality. It is a highly recommended destination for those seeking comfort food in a natural, relaxing setting—perfect for families, couples, or anyone craving a genuine taste of West Java’s culinary heritage.